KMID : 0366120000280020080
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Korean Journal of Applied Microbiology & Bioengineering 2000 Volume.28 No. 2 p.80 ~ p.86
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Protoplast Fusion of Saccharomyces and Kluyveromyces to Develop Thermotolerant Ethanol-Producing Yeast Strains
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Abstract
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KEYWORD
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protoplast fusion, Saccharomyces, Kluyveromyces, thermotolerant, ethanol
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